Description
Soft, chewy cookie bars loaded with M&Ms and sprinkles, perfect for holiday parties and gifting.
Ingredients
– ½ cup (113g) unsalted butter
– 2 cups (400g) brown sugar
– 2 large eggs
– 1 tsp vanilla extract
– ½ tsp salt
– 1 tsp baking powder
– 2 cups (248g) all-purpose flour
– 1 cup Christmas M&Ms
– ½ cup Christmas sprinkles
Instructions
1. Preheat oven to 350°F and prepare a 9×13-inch pan.
2. Mix butter, brown sugar, eggs, and vanilla.
3. Add salt, baking powder, and flour. Fold in M&Ms and sprinkles.
4. Spread dough in the pan and bake for 22–25 minutes.
5. Cool, slice, and serve.
Notes
Use jimmies to prevent color bleeding.
– Slightly underbake for chewy bars.
– Store in an airtight container for up to 4 days.
- Prep Time: 15 minutes
- Cook Time: 22–25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American