Description
Cheddar Bay Sausage Bites are a cheesy, savory, and crowd-pleasing appetizer perfect for parties or game days. Made with simple ingredients like Cheddar Bay Biscuit Mix, cream cheese, and sausage, these bites are easy to prepare and absolutely irresistible.
Ingredients
Scale
- 8 oz cream cheese, softened
- ½ cup shredded cheddar cheese
- 16 oz hot sausage
- 11.36 oz box of Red Lobster Cheddar Bay Biscuit Mix (including seasoning packet)
- ½ tsp garlic powder
- ½ tsp onion powder
- ½ tsp salt
Instructions
- Preheat the oven to 400°F (200°C).
- Combine softened cream cheese, cheddar cheese, and sausage in a large bowl.
- Add biscuit mix, seasoning packet, garlic powder, onion powder, and salt. Mix thoroughly.
- Form into 1-inch balls and place on a greased baking sheet.
- Bake for 15-20 minutes until golden brown and cooked through.
- Serve warm with ranch dressing for dipping, if desired.
Notes
- Ensure cream cheese is at room temperature for easier mixing.
- Use mild sausage for a less spicy version.
- Prepare ahead and freeze for up to 3 months.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizers
- Method: Baking
- Cuisine: American